Dark Chocolate Ginger


72% Organic Peruvian Cacao

Bean to bar dark chocolate made with 72% organic Peruvian cacao. We use raw cane sugar to bring out the earthy, fruity notes of the bean, adding crystallised stem ginger pieces for that beautiful warm flavour

Ingredients

Ingredients: Peruvian Cacao Nibs, Raw Cane Sugar, Cacao Butter

Nutritional Information: Typical Value Per 100g – Energy (kj) 2462, Energy (kcal) 548, Fat 29.54g, of which saturates 26.08g Carbohydrate 29.55g, of which sugars 29.55g, Protein 17.82g, Salt 0.0g

Nutritional Information: Dairy Free, Gluten Free, Nut Free, Soya Free

Allergens: May contain traces of dairy, Suitable for Vegans, Suitable for vegetarians

Allergen Information

Dairy Free, Gluten Free, Nut Free, Soya Free

Allergens: May contain traces of dairy, Suitable for Vegans, Suitable for vegetarians