Indulgent Ganache Filled Truffles in Parchment Book

£15.00

Presented in a delightful parchment coloured 'book' box, Salcombe Dairy's Mellow truffle trio is sure to delight fans of caramel flavours.

Three dulcet truffle flavours, hand decorated and filled with indulgent ganache, make the perfect Valentine's treat:
- Butter caramel truffle is a melt-in-the-mouth treat enrobed in milk chocolate topped with a salted caramel sugar decoration.
- Treacle truffle enrobed in dark chocolate and drizzled with white chocolate has a hint of molasses in the centre.
- White Chocolate Mousse truffle is enrobed in white chocolate and rolled in white chocolate shavings.

Presented in a charming ruby 'book' box made entirely from biodegradeable card and eco film - no nasty plastics!

Our award-winning Bean to Bar chocolate is made in Salcombe beginning with organic cacao nibs from the Peruvian rainforest, melanged with raw cane sugar before conching, tempering & moulding into these wonderful artisan chocolate truffles.

All of our Chocolate is Nut Free, Gluten Free, Soya Free and Palm Oil Free plus we only use 100% natural ingredients.

Contents

Selection of 12 ganache filled truffles enrobed in bean-to-bar chocolate.

Ingredients

Butter Caramel Truffles:
Ingredients: Toffee Sauce (Double Cream (MILK) (50%), Golden Syrup, Sugar, Sea Salt), Cacao Butter, Golden Caster Sugar, Liquid Sorbitol, Cacao Nibs, Whole MILK Powder, Sunflower Lecithin, Vanilla Extract, Vanilla Seeds, Caramel Pieces (Glucose Syrup, Butter (MILK, Salt, Colour: Plain Caramel; Emulsifier: Sunflower Lecithin; Flavouring)
Nutritional Information - Typical Value Per 100g:
Energy (kj) 2235, Energy (kcal) 533, Fat 36.11g, of
which saturates 23.18g, Carbohydrate 53.06g, of which
sugars 44.39g, Protein 3.21g, Salt 0.64g

Treacle Truffles:
Toffee Sauce (Double Cream (MILK) (50%), Golden
Syrup, Sugar, Sea Salt), Cacao Butter, Golden Caster
Sugar, Liquid Sorbitol, Cacao Nibs, Whole MILK
Powder, Black Treacle, Sunflower Lecithin
Nutritional Information - Typical Value Per 100g:
Energy (kj) 2235, Energy (kcal) 533, Fat 36.11g, of
which saturates 23.18g, Carbohydrate 53.06g, of which
sugars 44.39g, Protein 3.21g, Salt 0.64g

White Chocolate Mousse Truffles:
Cacao Butter, Golden Caster Sugar, Whole MILK
Powder, UHT Skimmed MILK, Glucose Syrup, Liquid
Sorbitol, Dextrose, Butteroil (MILK), Sunflower
Lecithin, Madagascan Vanilla Extract, Madagascan
Vanilla Seeds
Nutritional Information - Typical Value Per 100g:
Energy (kj) 2107, Energy (kcal) 500, Fat 37.67g, of
which saturates 23.51g, Carbohydrate 42.63g, of which
sugars 35.91g, Protein 7.11g, Salt 0.50g

Allergen Information

Gluten Free, Nut Free, Soya Free

Allergens: Suitable for vegetarians