If you find yourself with a few too many Easter eggs, why not turn them into something delicious? These chocolate flapjacks are quick to make, wonderfully chewy, and packed with rich chocolatey goodness and the...
If you find yourself with a few too many Easter eggs, why not turn them into something delicious? These chocolate flapjacks are quick to make, wonderfully chewy, and packed with rich chocolatey goodness and the...
This Easter, we’re celebrating with a special giveaway while supporting an incredible cause. We’ve teamed up with Brain Tumour Research to offer one lucky winner a luxurious Easter chocolate bundle—the perfect way to indulge while...
Knowing the provenance of the food we eat is vital. With this in mind, our team set out to find out more about the organic, fairly-traded cocoa nibs we use to make our chocolate... Salcombe...
Here are some favourite Frequently Asked Questions.....1. Where is Salcombe Dairy based?Salcombe Dairy is based in the beautiful coastal town of Salcombe, Devon, where we’ve been making ice cream since 1979. 2. How long has...
These Hot Chocolate Pancakes are a game changer! 🥞 These are sooooo good and not too sweet which means you can really let loose on the toppings. Here’s our recipe:175g self raising flour1 tbsp baking powder1 tbsp...
