Milk Chocolate Pussy Willow Egg

£27.50

Discover quiet elegance with our Milk Pussy Willow Egg, a hand-decorated milk chocolate Easter egg adorned with a delicate seasonal design. Crafted with care and smooth, creamy milk chocolate, this beautiful centrepiece is paired with a box of oozing butter caramel truffles for an extra touch of indulgence.

Rich, comforting and beautifully balanced, it’s a refined Easter gift that combines classic flavours with thoughtful craftsmanship - perfect for those who love milk chocolate with a luxurious twist.

Presented in a locally designed, fully compostable pale blue box with nautical illustrations inspired by Salcombe’s seafaring heritage.

Salcombe Dairy's award-winning bean-to-bar chocolate is completely nut-free, gluten-free, soya-free and palm oil-free, PLUS we only use natural ingredients.

CONTENTS

Milk Chocolate Pussy Willow Easter Egg (e160g)
1 x tub Butter Caramel Truffles

Ingredients

Milk Chocolate Pussy Willow Egg (e180g)
Ingredients: Cacao Butter, Golden Caster Sugar, Whole MILK Powder, Peruvian Cacao Nibs, Sunflower Lecithin, Vanilla Extract (0.01%), Vanilla Seeds (0.005%)

Nutritional Information. Typical Value Per 100g -Energy (kj) 2434, Energy (kcal) 579, Fat 41.06g, of which saturates 27.42g Carbohydrate 42.36g, of which sugars 42.12g, Protein 11.68g, Salt 0.03g

Butter Caramel Truffles (e100g)
Ingredients: Butter Caramel Sauce (Double Cream (MILK)(50%), Golden Syrup, Sugar, Sea Salt) 25%, Cacao Butter, Golden Caster Sugar, Whole MILK Powder, Peruvian Cacao Nibs, Liquid Sorbitol, Sunflower Lechithin, Vanilla Extract, Vanilla Seeds.
Nutritional Information - Typical Value Per 100g: Energy (kj) 2311, Energy (kcal) 550, Fat 38.86g, of which saturates 25.44g, Carbohydrate 46.51g, of which sugars 41.77g, Protein 8.51g, Salt 0.6g

Allergen Information

Gluten Free, Nut Free, Soya Free

Allergens: Suitable for vegetarians

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