Blackcurrant Sorbet

Our sleek, glossy blackcurrant sorbet is the Audrey Hepburn of sorbets.  Award winning and sophisticated, sharp and zesty, our blackcurrant sorbet is a winner all round. This is available to order online!
Allergen Information

Dairy Free, Gluten Free, Nut Free, Soya Free

Allergens: May contain traces of dairy, Suitable for Vegans


Ingredients: Water, Sugar, Blackcurrant Puree (30%), Lemon Juice

Nutritional Information: Typical Value per 100g – Energy (kj) 587, Energy (kcal) 138, Fat 0.07g, of which saturates 0.01g, Carbohydrate 33.01g, of which sugars 32.97g, Protein 0.37g, Salt 0.00g

Ice cream for the people

All our Salcombe Dairy ice cream contains delicious Devonshire milk, the finest double cream, unsalted butter, molasses, British sugar, skimmed milk powder and dextrose. As we don’t homogenise our ingredients we use a seaweed compound (Alginate) as an additive to emulsify the dairy fats. Our flavour ingredients – whether they be fruit, coffee, rum, chocolate, vanilla or anything else we create as a delicious ice cream flavour are the very best quality available and are added to the base mix before packaging.

We’re also extremely proud to serve utterly delicious, completely natural and totally egg-free, nut-free ice cream. For non-dairy diets, we also have a range of award-winning sorbets and some luscious new dairy free ice creams which are suitable for vegans.